School is out in two weeks.
The strawberries should be ripe right about then.
Then come the raspberries. And the blackberries. And the black raspberries.
I'm ready for the you-pick bonanza, the jam sessions that will follow and the sweet bursts of summer in my mouth.
Melissa just listed some berry bowls yesterday. If you plan on eating lots of berries, you might want to buy one before they are gone. I love mine – use it all year round and not just for berries. It's seen grapes and even small batches of pasta. Super handy and so well made.
We're off on a road trip. Happy weekend, all.